About the role
As Executive Chef, you'll be responsible for leading Skyline Rotorua's culinary operations and delivering exceptional food experiences that complement our world-class attractions. Reporting directly to the General Manager and working in close partnership with the Food & Beverage Manager, you'll provide strategic leadership across our kitchen operations while ensuring a seamless guest experience across all hospitality offerings.
This is a hands-on leadership role where you'll inspire and develop your team, drive culinary innovation, maintain the highest standards of food quality and presentation, and ensure strong commercial performance across all food and beverage outlets and events.
We're looking for an experienced hospitality leader who thrives in a fast-paced environment, builds high-performing teams, and is passionate about creating memorable guest experiences.
The perfect candidate will bring:
Every Role Offers:
Join Our Team
No two days are ever the same at Skyline. We're always aiming to share real fun with the world and make people smile. Our team thrives on meaningful connections with our customers, our community, and with each other.
If you're a passionate culinary leader looking for an opportunity to make a lasting impact, apply now and let's get up to some fun!
Please only apply if you have the right to legally work in New Zealand.
Safety is a high priority in our working environment. All candidates must agree to comply with the company's health and safety procedures which includes random drug and alcohol testing.